Potato Pizza

Ingredients

Pizza Dough
3gms fresh yeast
3gms sugar
2tbs olive oil
125 ml luke warm water
220gms plain flour
1 tsp salt
Potato Marinade
2 whole potatoes peeled and thinly sliced
Fresh rosemary sprigs
1 clove garlic, finely chopped
1 teaspoon, olive oil
Pinch sea salt, pepper
60mls tomato puree for top of pizza
50gms shredded mozzarella for top of pizza

Directions

Pizza Dough:
1.Place water, sugar, oil in bowl with yeast and stir.
2.Add flour, salt and then mix 3-4 minutes until combined.
3.Let rest 10 mins.
4.Roll into a ball.

and the rest...
1.Put all marinade ingredients into a bowl with potatoes.
2.Mix together and bake on a tray in moderate oven for 10-15 minutes.
3.Take out and let cool.
4.Roll out pizza dough, place in hot pan. Spread with tomato puree.
5.Evenly cover with marinated potato then sprinkle with mozzarella and cook in hot oven until dough is golden brown.