Potato Kisses
Ingredients
2 Cups Stiff, Smooth Mashed Potatoes
1/4 Cup Sour Cream
1/4 Cup butter -- Melted
1 Egg Yolk -- Slightly Beaten
1/2 Teaspoon Salt
1/4 Teaspoon Garlic Powder
1 Tablespoon Chives,Fresh,Chopped
Directions
Preheat oven to 450 degrees. In a large bowl, combine mashed potatoes, sour cream, margarine, egg yolk, salt and garlic powder. Mixture needs to be stiff but pipeable. If too stiff, add extra sour cream. Place mixture in a large pastry bag fitted with a large rosette tip. Onto an ungreased baking sheet,
pipe mounds about 2 1/2 inches in diameter and about 1 1/2 inches tall to resemble chocolate kisses. Sprinkle with paprika. Place in middle of oven and bake for 11 to 12 minutes or until edges are set and lightly brown.
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