Old MacDonald's Potato Box Recipes
PEI Potato and Tomato Scallop Ingredients 4-5 PEI potatoes cut in ¼" slices 1 19 oz can stewed tomatoes 1 tsp dried thyme 1 onion, finely chopped ¼ tsp pepper 1 cup Parmesan cheese Directions Butter a 12-cup, microwave safe-casserole dish. Layer one-half of potatoes, tomatoes, thyme, onion, pepper and cheese. Repeat layers. Cover and cook in microwave 12-15 minutes on High or until potatoes are tender. Turn casserole dish once during cooking. Tip: Reduce your cooking time by thinly slicing potatoes and/or using a large flat casserole dish

Old MacDonald's Potato Box Recipes

PEI Potato and Tomato Scallop

Ingredients

4-5 PEI potatoes cut in ¼" slices
1 19 oz can stewed tomatoes
1 tsp dried thyme
1 onion, finely chopped
¼ tsp pepper
1 cup Parmesan cheese

Directions

Butter a 12-cup, microwave safe-casserole dish. Layer one-half of potatoes, tomatoes, thyme, onion, pepper and cheese. Repeat layers. Cover and cook in microwave 12-15 minutes on High or until potatoes are tender. Turn casserole dish once during cooking. Tip: Reduce your cooking time by thinly slicing potatoes and/or using a large flat casserole dish