Old MacDonald's Potato Box Recipes
Creamed Potatoes in Pepper Shells Ingredients 2-1/2 cups diced, cooked potatoes 1 slice onion 1 small stalk celery 1 pint milk 4 level tablespoons flour 4 level tablespoons butter 1/2 cup grated cheese 6 green peppers (sweet) Directions Scald chopped celery and onion in milk for 5 minutes and strain. Cook flour in melted butter, add hot milk, slowly stirring until smooth and creamy; add potatoes, salt, and pepper, and cook 10 minutes. Remove from fire, add cheese and stir until well mixed. Cut green peppers into halves lengthwise, remove seeds and fill with potatoes. Cover with buttered crumbs and bake until brown.

Old MacDonald's Potato Box Recipes

Creamed Potatoes in Pepper Shells

Ingredients

2-1/2 cups diced, cooked potatoes
1 slice onion
1 small stalk celery
1 pint milk
4 level tablespoons flour
4 level tablespoons butter
1/2 cup grated cheese
6 green peppers (sweet)

Directions

Scald chopped celery and onion in milk for 5 minutes and strain. Cook flour in melted butter, add hot milk, slowly stirring until smooth and creamy; add potatoes, salt, and pepper, and cook 10 minutes. Remove from fire, add cheese and stir until well mixed. Cut green peppers into halves lengthwise, remove seeds and fill with potatoes. Cover with buttered crumbs and bake until brown.