Old MacDonald's Potato Box Recipes
Smashed Potatoes Ingredients Four or five russet potatoes 1/4 lb. real butter 2 tbsp. sour cream 1/2 light cream 1 tsp. Salt Directions Peel potatoes and cover with water. Add salt and bring to a boil. Boil no longer than 15 minutes, or until fork-tender. Drain well. Add butter and mash lightly. Add sour cream and light cream and whip or mash (individual preference) until smooth. Very good as mashed potatoes by themselves, but they also make an excellent layer for Shepherd's Pie.

Old MacDonald's Potato Box Recipes

Smashed Potatoes

Ingredients

Four or five russet potatoes
1/4 lb. real butter
2 tbsp. sour cream
1/2 light cream
1 tsp. Salt

Directions

Peel potatoes and cover with water. Add salt and bring to a boil. Boil no longer than 15 minutes, or until fork-tender. Drain well. Add butter and mash lightly. Add sour cream and light cream and whip or mash (individual preference) until smooth. Very good as mashed potatoes by themselves, but they also make an excellent layer for Shepherd's Pie.