Old MacDonald's Potato Box Recipes
Mini Baked Potatoes with Mascarpone and Prosciutto Bits Ingredients 8 small Yukon Gold potatoes Kosher salt 3 tablespoons proscuitto bits 1/2 cup mascarpone or creme fraiche 2 tablespoons chopped chives Directions Preheat the oven to 350 degrees F. Wash and dry the potatoes. Spread a 1/4-inch bed of salt in a baking dish and top with the potatoes. Prick the top of the potatoes. Bake for about 40 minutes, or until the potatoes are cooked throughout. Cut an x in the top of each potato, and push in the sides to split open. Divide the prosciutto bits, mascarpone or creme fraiche, and chives among the potatoes and serve immediately.

Old MacDonald's Potato Box Recipes

Mini Baked Potatoes with Mascarpone and Prosciutto Bits

Ingredients

8 small Yukon Gold potatoes
Kosher salt
3 tablespoons proscuitto bits
1/2 cup mascarpone or creme fraiche
2 tablespoons chopped chives

Directions

Preheat the oven to 350 degrees F.
Wash and dry the potatoes.

Spread a 1/4-inch bed of salt in a baking dish and top with the potatoes. Prick the top of the potatoes. Bake for about 40 minutes, or until the potatoes are cooked throughout.

Cut an x in the top of each potato, and push in the sides to split open. Divide the prosciutto bits, mascarpone or creme fraiche, and chives among the potatoes and serve immediately.