Old MacDonald's Potato Box Recipes
Potato Papillote with Herbs Ingredients 2 lbs Red Bliss potatoes 2 Red Onions each Cut in thin strips, julienne style 3 tablespoons Melted Duck Fat optional (or, you can use oil in the same quantity) 2 tablespoons Dried Thyme 12 Garlic Cloves each , peeled and chopped 3 tablespoons Salt 1 tablespoon Ground Black Pepper Directions Turn the grill on medium. Wash and slice the potatoes 1/2” thick. Place the slices in a large bowl and stir in the rest of the ingredients. Using a piece oaf aluminum, foil about 18” long, spray it with cooking spray or oil and place the potato slices in the middle forming a loaf. To create the papillote: Fold the aluminum sheet around the potatoes creating a seam on top. Then take another 18” sheet of foil and spray it with the cooking spray/oil. Place the wrapped potatoes, seam down, on the second sheet, and wrap a second time, leaving the second seal on top. This will create an airtight papillote. Cook for 30 minutes on each side.

Old MacDonald's Potato Box Recipes

Potato Papillote with Herbs

Ingredients

2 lbs Red Bliss potatoes
2 Red Onions each Cut in thin strips, julienne style
3 tablespoons Melted Duck Fat optional (or, you can use oil in the same quantity) 2 tablespoons Dried Thyme
12 Garlic Cloves each , peeled and chopped
3 tablespoons Salt
1 tablespoon Ground Black Pepper

Directions

Turn the grill on medium. Wash and slice the potatoes 1/2” thick. Place the slices in a large bowl and stir in the rest of the ingredients. Using a piece oaf aluminum, foil about 18” long, spray it with cooking spray or oil and place the potato slices in the middle forming a loaf.

To create the papillote: Fold the aluminum sheet around the potatoes creating a seam on top. Then take another 18” sheet of foil and spray it with the cooking spray/oil. Place the wrapped potatoes, seam down, on the second sheet, and wrap a second time, leaving the second seal on top. This will create an airtight papillote. Cook for 30 minutes on each side.